Quinta do Encontro 2015 Weißwein

Technische Daten

Region

Bairrada

Cast

Bical

Gesamtsäure

6 g/l

Winzer

Osvaldo Amado

Vinifikation

Total destemming, ten hours of skin maceration, gentle pneumatic pressing, natural static clarification and fermentationat 15ºC. Ten percent of the wine finished fermentation in new French

Tasting-Notes

Citrine colour with slight greenish tones. Distinct aroma of floral, citrus, lime, tropical and exotic nuances. Fruity and fresh taste, well-structured with good persistence

Verbrauch

8ºC

Genießen

It´s ideal to consume with fish and white meat of Mediterranian, chinese, Indian and African cuisine or in leisure time.

Flasche Größe

750 ml

Ph-Wert

3.20

Altern

2 months in bottle