After destalking and selection on the filtering table, the grapes are pressed withoxidation protection. Static decantation takes place for 48 hours and the alcoholicfermentation is carried out in French oak barrels
Tasting-Notes
Clear, straw-coloured wine, with apricot, pear and lime aromas, and a hint of thebarrel wood flavour. It is a citrus, creamy and well-structured wine, with a lastingfinish and good acidity
Verbrauch
10 - 12ºC
Genießen
Baked fish, white meats and cheeses
Flasche Größe
750 ml
Ph-Wert
3.32
Altern
When the alcoholic fermentation process has finished, it is matured for 9 months inFrench oak barrels and hand-stirred. After being bottled, the wine is rested in thebottle for 3 months