Die WineHouse 2016 Weißwein

Technische Daten

Region

Douro

Cast

Viosinho, Gouveio and Moscatel Galego Branco

Alkohol

14%

Gesamtsäure

5.52 g/l

Vinifikation

The grapes are destemmed and go directly to a pneumatic press, were are gentle crushed. The must is decanted for 24 hours by cold, the alcoholic fermentation its made on a stainless steel vats

Tasting-Notes

Citrus colour with greenish tone. Elegant and well integrated with mnineral notes and vegetables nuances. Vibrant acidity and a great harmony between all flavours

Verbrauch

10 - 12ºC

Genießen

Excellent with fish, seafood, salads, pasta and all type of white meats. It is a great wine as an aperitif

Flasche Größe

750 ml

Ph-Wert

3.23

Altern

3 months