MR-Premium-Touriga Nacional 2012-Rotwein,

Technische Daten

Region

Alentejo

Cast

Touriga Nacional

Alkohol

13%

Gesamtsäure

5.9 g/l

Winzer

Pedro Pereira Gonçalves and Vasco Rosa Santos

Vinifikation

Sorting of bunches on treadmill, cold maceration for 5 days, in mills with 3 tons in order to increase the contact surface between solids and liquid. Long fermentation of 12 days

Tasting-Notes

Complex and fresh profile, which assures a positive evolution over the next 20 years. Of a young, austere and complex profile, it presents a disruptive tasting, considering the variety, due to the singularity of its minerality and freshness

Flasche Größe

750 ml

Ph-Wert

3.56

Altern

24 months in new French oak barrels and 24 months of bottle aging, until its launch