Touriga Franca, Touriga Nacional, Tinta Roriz, and Tinto Cão
Alkohol
14%
Gesamtsäure
6.1 g/l
Winzer
Luís Sottomayor
Vinifikation
After full de-stemming and soft crushing, alcoholic fermentation took place in stainless steel tanks and robot-operated presses. During this period, intense pumping-over and robot-operated pigeages were carried out at automatically controlled temperatures
Tasting-Notes
Its palate is full-bodied, with lively balanced acidity, intense tannins and notes of fresh red fruits, pepper, clove and ginger. It has an extraordinarily long, graceful and harmonious finish
Genießen
It is suggested that Barca Velha be quietly savoured, accompanied by meat, game and cheeses with refined, well-integrated flavours.