Fundação Eugénio de Almeida "EA" Reserva 2015 Rot Wein

Technische Daten

Region

Alentejo

Cast

Aragonez, Alicante Bouschet, Syrah and Touriga Nacional

Alkohol

14%

Gesamtsäure

5,6 g/l

Winzer

Pedro Baptista

Vinifikation

When the grapes reached the ripeness ideal, are harvested and transported to the winery, wheretechnological process starts with destemmed and slight crushing. The fermentation takes place in stainless steel tanks a controlled temperature of 24-27°C

Tasting-Notes

Appearance limpid. Garnet color with violet reflexes. Fruity aroma with ripe currant and blueberries. Notes of vanilla and light toast. Young, soft, balanced, with good volume and good structure. Final cool and stylish.

Verbrauch

16 - 18ºC

Genießen

Red meats

Flasche Größe

750 ml

Ph-Wert

3,7

Altern

4 months in French and American oak barrels