Quinta da Falorca 2016 Rosé Wine

Technische Daten

Region

Dão

Cast

Touriga Nacional

Alkohol

12,5%

Gesamtsäure

6,28 g/dm3

Winzer

Carlos Figueiredo, Pedro Figueiredo e Vines & Wines

Vinifikation

The grapes were gently pressed. the fermentation occurs at low temperature for 29 days

Tasting-Notes

It’s a structured wine, that has a intense red fruit aroma with hints of Violets, and a very good balance of fruit and acidity. It’s fresh, mineral, dry and full of fruit. Very appealing, easy to drink, with a very nice final

Flasche Größe

750 ml

Ph-Wert

3,21