Traditional red varieties such as Tinta Roriz, Touriga Franca, Tinta Barroca and Touriga Nacional.
Maceration in stainless stell vats at temperature control 28-30ºC.
Named Ruby due to is typical purple colour it has a very attractive visual. Aromas of red fruits, well structured in the mouth, and good balance of the sweet fraction, make it an excellent Port within its type. The wine is ready to enjoy.
Enjoy whit cheeses or whit a dessert that includes chocolate and red fruits.