Touriga Nacional (40%), Tinta Roriz (30%), Touriga Franca (30%).
Maceration in stainless steel "Lagares" and vats with temperature control at 28-30ºC.
The wine was carefully and slowly aged in our cellars in the Douro and now reveals mature fruit retaining freshness and accessibility. It shows strong minerality that balances very well with the concentration and power of the wine.
To enjoy with your favourite chocolate, cheese or cigar.