Portal Plus Vintage 2003 Portwein

Technische Daten

Region

Douro

Cast

Touriga Nacional (40%), Tinta Roriz (30%), Tinta barroca and Touriga Franca (30%).

Alkohol

20%

Gesamtsäure

3,4 g/dm3

Winzer

Paulo Coutinho

Vinifikation

Crushing: Semi-destalked and crushed.
Tanks: Traditional way: “Lagar” and Stanless steel tanks.
Fermentation: Maceration at aprox.29-31°C.

Tasting-Notes

A dark purple colour with notes of strawberry, spices and a touch of cedar

Genießen

To be enjoyed with dark chocolate or blue cheeses

Flasche Größe

750 ml

Ph-Wert

3,9

Altern

One year in cask, and bottled in July 2005