Porto Alegre White Port Wein

Technische Daten

Region

Douro

Cast

Blend of different white varieties where Malvasia Fina and Gouveio are the dominant.

Alkohol

19%

Gesamtsäure

3,01 g/dm3

Winzer

Paulo Coutinho

Vinifikation

Cold skin maceration, followed by fermentation at 18-20ºC.

Tasting-Notes

With a clear and shiny colour, it shows fruit aromas with some almond. Well balenced in the mouth with good acidity. It is ready to drink now.

Verbrauch

10ºC

Genießen

Enjoy chilled as an apéritif or with light desserts that include dry fruits. Mix with tonic water, lemon and mint on ice for a very refreshing coktail.

Flasche Größe

750 ml

Ph-Wert

3,55

Altern

After passing a little time in barrel we transfer the wine for stainless steel vats.