Península de Setúbal

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Producer: Bacalhôa Vinhos de Portugal, SA

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2000 Artikel

4,73 € Steuer inkl.

Datenblatt

AnbaugebietPenínsula de Setúbal
RebsortenAragonez, Syrah, Merlot and Touriga Nacional
Alkoholgehalt14%
Säure7,7 g/l
ÖnologeFilipa Tomaz da Costa
WeinbereitungWhen grapes reach their ideal maturity, their brought into the winery and each variety separately using the traditional method
WeinprobeThis wine shows red and black fruit aromas combined with wild flowers; in the mouth the taste of fruit is intense, making this wine with a full-bodied finish, soft and persistent
Trinktemperatur16 - 18°C
SpeiseempfehlungMeat and fish dishes, simple or elaborate
Nettoinhalt750 ml
Ph3,65
AgeingIn french oak for a short time

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