Touriga Franca, Tinta Roriz, Tinto Cão, Tinta Francisca, Tinta Amarela, Sousão, Touriga Nacional and others
Alkohol
20%
Gesamtsäure
4.88
Vinifikation
All vinification was carried out in lagares with 100% stems. Fermenting musts exhibited very dark colours with spectacular purple hues and wonderful acid balance
Tasting-Notes
Fresh green aroma, with a hint of dark chocolate dominating along with subtle aromas of dark fruits. On the palate, medium sweet,wonderful fruit, with a seductive silky mid palate which is underpinned with a compact, lengthy tannin structure
Genießen
Perfect with “Queijo da Serra” a Stilton or other blue cheeses. Egg based desserts with “Pão de Ló” (Portuguese sponge based cake)