Termeão Pássaro Branco 2007 Rotwein

Technische Daten

Region

Bairrada

Cast

Touriga Nacional and Castelão Nacional

Winzer

Raquel Carvalho/ Carlos Campolargo

Vinifikation

Total destemming, followed by separated fermentation in small vats using mechanical tread. Malo-lactic in wooden vats followed by rest in used barrels up to 12 months

Tasting-Notes

Soft and medium.sized mouth, is a red wine that needs lowe temperature than other wines and a wide glass to shine

Verbrauch

16 - 18ºC

Genießen

Ideal to accompany red meats or stew

Flasche Größe

750 ml

Altern

12 months