Comenda Grande Weißwein

Technische Daten

Region

Alentejo

Cast

Antão Vaz, Arinto and Verdelho

Alkohol

12,5%

Gesamtsäure

6,3 g/l

Winzer

Francisco Pimenta

Vinifikation

The vinification process was conducted under a controlled temperature environment (15-17 ºC), remaining some time “sur lie”

Tasting-Notes

Citrine colour, fresh and fruity aroma with mineral notes witch gives complexity to the wine. The flavour is fresh slightly structured with persistent aftertaste

Genießen

Sea food, fish dishes or starters

Flasche Größe

750 ml

Ph-Wert

3,37