Terra D'Alter 2015 Rot Wein

Technische Daten

Region

Alentejo

Cast

Aragonêz, Trincadeira, Syrah

Alkohol

14%

Winzer

Peter Bright

Vinifikation

Total destemming followed by gentle crushing. Immersion cold before fermentation for a period of 48 hours. Fermentation of temperature-controlled stainless steel (20 ° C to 22 ° C) for 5 days with manual pump daily.

Tasting-Notes

Red color. Aroma of ripe red fruits, plums and licorice. Spicy flavors with a full palate leading to a smooth, salty finish.

Verbrauch

16 - 18°C

Genießen

This wine finely accompanies red meats, roast beef and grilled meats.

Flasche Größe

750 ml

Altern

French oak for 6 months.