The grapes are gathered in small bins and immediately taken to the winery and cooled to a temperature oh 15ºC. They are then separated, crushed and deposited in a fermenting vat in French Oak
Tasting-Notes
A garnet colouris followed by pomegranate with notes of dark fruit and spices. Very elegant taste of smooth wood.In mouth fine structured, with fresh notes and long silky tannins.
Genießen
Goes very well with refined meat served with gravy or spicy fish dishes